Dinner

Set Menu Options

Each menu package includes a buffet style setup, disposable plates and cutlery/napkin roll-ups, and professional buffet attendants       

* China plates, silverware, linen napkins, non-alcoholic beverages, disposable cake plates and bussing staff may be rented for an additional fee. 

**China plates, silverware, linen napkins, a non alcoholic beverage station, disposable cake plates, and professional event staff are all included for events catered at Rosedale Park Event Center.

*Some substitutions available upon request

Classic: $19.50

Roasted Pork Loin with Pan Sauce, Grilled Chicken, Party Potatoes, Buttered Corn, Creamy Pasta Salad, Mixed Green Salad with House Dressings, Croutons, and Rolls and Butter

Fiesta: $21.00

Cheesy Chicken and Rice Burritos, Verde Pork Enchiladas, Taco Meat, Spanish Rice and Black Beans, Queso, Shredded Lettuce, Diced Tomatoes, Cilantro Onions, Shredded Cheese, Hard Shells, Tortilla Chips, Salsa, Sour Cream, and Guacamole

Pasta: $21.50

Penne Pasta, Marinara with Meatballs, Rose Sauce with Sausage, Peppers, & Onions, Carbonara Sauce with Grilled Sliced Chicken, Ricotta Stuffed Shells with Marinara, Mixed Green Salad with House Dressings, Croutons, and Breadsticks

Meatlovers Trio $25.00

Slow Cooked Roast Beef, Peach Glazed Bone in Chicken, Rosemary Pork Loin with Pan Sauce, Party Potatoes, Corn O’Brien, Mixed Green Salad with House Dressings, Croutons, and Rolls and Butter

Premier Menu: $28.50

Chef Carved Prime Rib Served with AuJus & Horseradish Cream Sauce, Grilled Chicken, Baked Potato with Butter and Chive Sour Cream, Corn O;Brien, Mixed Green Salad with House Dressings, Croutons, and Rolls and Butter

Executive $20.00

Chicken Piccata, Rosemary Pork Loin with Pan Sauce, Great Grains Blend, Honey Glazed Carrots, Green Bean Almondine, Mixed Green Salad with House Dressings, Croutons, and Rolls and Butter

Heartland $21.50

Bacon Wrapped Stuffed Pork Loin, Herb Roasted Bone in Chicken, Mashed Potatoes and Gravy, Macaroni and Cheese, Honey Glazed Carrots, Mixed Green Salad with House Dressings, Croutons, and Rolls and Butter

Ultimate Breakfast: $23.50

Bacon & Mushroom Frittata, Ham & Spinach Frittata, Sausage Patties, Bacon, Seasoned Breakfast Potatoes, Petite Waffles served with Strawberry Sauce, Whipped Cream, Maple Syrup & Butter, Fresh Fruit Tray with Yogurt Dipping Sauce

Brunch: $26.50

Loaded Breakfast Skillet, Grilled Iowa Ham, Herbed Bone in Chicken, Bacon & Egg Breakfast Sliders, Monterey Mac & Cheese, Sweet Potato Hash, Petite Waffles served with Strawberry Sauce, Whipped Cream, Maple Syrup & Butter, Feta-Berry Salad

*Some substitutions may be available upon request. A 7% sales tax and an 20% Service will be added to all menu selections. We will gladly try to accommodate all dietary requests.

Custom Dinner Menu

$22.50/ per guest

Choose Two Entrees & Four Sides
Includes Fresh Baked Dinner Rolls & Butter

Add an entree – $4.00 per guest
Add a side – $2.50 per guest
Premium selections have an additional charge per guest.

Entree Options:

-Chicken & Turkey-

  • Maple Glazed Ham GF

  • Pork & Mushrooms GF

  • Ham & Bacon Frittata GF

  • Pulled Pork GF

  • Grilled Pork Medallions GF

  • Tuscan Meatloaf

  • Grilled Ham & Pineapple GF

  • Pork Dijionnaise GF

  • Roasted Pork Loin & Pan Sauce GF

  • Gouda Bacon Scrambled Eggs GF

  • Rosemary Pork

  • Bacon Wrapped Stuffed Pork Loin

  • Roasted Butternut Squash GF Vv

  • Honey Glazed Carrots GF V

  • Green Bean Almondine GF Vv

  • Italian Green Beans GF Vv

  • Turkey Sausage Patties

  • Pork Sausage Links

  • Frech Toast Casserole V

  • Sesame Cabbage Salad GF V

  • Caprese Cucumber Salad GF V

  • Creamy Pasta Salad V

  • Broccoli Apple Salad GF V

  • Herbed Pasta Salad V

-Pasta-

Hot Sides

  • Party Potatoes GF V

  • Monterey Mac & Cheese V

  • Baked Potatoes GF Vv

  • Roasted Sweet Potatoes GF Vv

  • Ancient Grains Vv

  • Green Bean Casserole

  • Corn O’Brien GF V

Cold Sides

  • Mixed Greens Salad GF Vv

  • Caesar Salad V

  • Spring Salad V

  • Feta Berry Salad GF V

  • Spinach & Bacon Salad GF

-Pork-

  • Chicken Piccata GF

  • Grilled Chicken Breasts GF

  • Chicken Carbonara

  • Chicken Parmesan

  • Herbed Bone-In Chicken GF

  • Spin-Dip Chicken

  • Southern Peach Bone-In Chicken

  • Spicy (But Not Too Spicy) Bone-In Chicken

  • Chicken & Mushroom Marsala GF

  • Mediterranean Chicken GF

  • Chicken Napoli GF

  • Turkey Meatloaf & Jerk Sauce

-Premium-

  • Roast Beef GF +1.00

  • Spicy Grilled Salmon GF +$3.50

  • Lemon Herb Salmon GF +$3.50

  • Slow Roasted Turkey Breast GF +$1.50

  • Seafood Alfredo & Grilled Shrimp + $3.00

  • Grilled Mahi-Mahi GF +$3.00

  • Hand Carved Prime Rib with AuJus & Horseraddish Cream GF +$6.50

  • Grilled Ribeye (Rosedale Exclusive) GF +$5.00

  • Pasta Alfredo V

  • Vegetable Lasagna V

  • Italian Sausage Lasagna

  • Penne ala Vodka

  • Ricotta Stuffed Shells with Alfredo or Marinara V

  • Three Cheese Tortellini V

  • Pasta Primavera V

  • Cheesy Hashbrown Casserole

  • Mashed Potatoes & Gravy GF V

  • Cajun Rice

  • Mini Baked Potatoes GF Vv & Chive Sour Cream GF V

  • Sweet Potato & Red Potato Hash GF Vv

  • Steamed Broccoli & Cheddar Cheese Sauce +$1.50 V

  • Coleslaw GF V

  • Potato Salad GF V

  • Fresh Fruit (May 1st- Nov 1st)

Key: GF- Gluten Free, V- Vegetarian, Vv-Vegan

A 7% sales tax and an 20% Service will be added to all menu selections. We will gladly try to accommodate all dietary requests.